Just in case you're interested, and i was asked for this,,,here it is.
About 2 lbs hamburger,,,about 1/2 med onion, about 1/4 green pepper
3/4 c milk, 1 egg, mix together, maybe 10 or so saltine crackers, crumbled
Lemon pepper, garlic powder, season all, dry mustard, salt, pepper,,anything you like.
Cover with catsup.
I still like mine more than any others. Original from my old Betty Crocker cook book. Tweeked a little...
O yeah,,cook about 1 1/2 hour, 350 or so,,,lol,, I use a loaf pan. I drained off the excess fat while it was hot.
I'm still amazed about the flies!,,,They're just plain,,,gone! Not a one. And i read in today's paper,,Phyllis Diller is 95!!!! Her bd is today.
OMG,,, just realized,,,that's 25 years more than me...WOW.
Enough of this,,heading to my games,,yall tc, and
HAGD